Victoria's Cooking Blog


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A Pocket Feast Paris

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Frances Leech, my clever daughter ( no bias here!) who is a pastry chef in Paris, (probably no surprise here either for Cooking with Class followers) has with her friend and.. Read More

Builders make good cooks

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It wasn’t long ago that it all became very clear to me why builders make excellent cooks.  They are, after all, very precise in their work lives, they can’t afford.. Read More

Cooking in Sydney

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I started teaching cooking in Australia, rather nervously in a little country town. I was young and fearless, that’s why one launches into things in such a rather inexperienced way... Read More

Too many cookbooks

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Can one have too many cookbooks? Perhaps. But who am I to talk, I have far too many and I have added my own to the world’s  supply. This week.. Read More

Fish markets

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There is something very attractive about fish markets for the cook. When I see the variety of gleaming  fish on offer, I immediately want to head for the kitchen and.. Read More

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